By: Sheila R. Zedlewski, Elaine Waxman, and Craig Gundersen
Source: Urban Institute
During the Great Recession, millions of Americans turned to the Supplemental Nutrition Assistance Program (SNAP), formerly known as food stamps, to help pay for food. This brief summarizes a roundtable discussion among experts, advocates and government officials focused on SNAP’s role during the recession and beyond, including its impact on poverty, food insecurity and health. Experts concluded that SNAP does more than combat hunger – it is an antipoverty program, a work support, a promoter of health and nutrition, and an automatic stabilizer in recessions.