Assistant Professor of Nutritional Sciences, Environmental and Health Sciences, School of Public Health.
News & Announcements
Nyantakyi-Frimpong, Hanson, Esi K. Colecraft, Raphael Baffour Awuah, Leonard Kofi Adjorlolo, Mark L. Wilson, and Andrew Jones. 2018. "Leveraging smallholder livestock production to reduce anemia: A qualitative study of three agroecological zones in Ghana." Social Science and Medicine, 212: 191-202.
Shaver, Erika R., Andrew Jones, Richard C. Sadler, Alex B. Hill, Kendall Bell, Myah Ray, Jennifer Choy-Shin, Joy Lerner, an, et al. 2018. "The Flint Food Store Survey: combining spatial analysis with a modified Nutrition Environment Measures Survey in Stores (NEMS-S) to measure the community and consumer nutrition environments." Public Health Nutrition, 21(8): 1474-1485.
Stephens, Emma C., Andrew Jones, and David Parsons. 2018. "Agricultural systems research and global food security in the 21st century: An overview and roadmap for future opportunities." Agricultural Systems, 163: 1-6.
Chasekwa, Bernard, Andrew Jones, John A. Maluccio, Robert Ntozini, Lawrence H. Moulton, Fan Wu, Laura E. Smith, Cynthia R. Matare, et al. 2018. "Measuring wealth in rural communities: Lessons from the Sanitation, Hygiene, Infant Nutrition Efficacy (SHINE) trial." Plos One, 13(6): e0199393.